Schumacher Alt Beer mat, Düsseldorf, Germany.


Altbier is a German top-fermenting beer brewed in Düsseldorf and other parts of North Rhine-Westphalia. The name Altbier, which means old beer, refers to the pre-lager brewing method of using a warm top-fermenting yeast. Over time the Alt yeast adjusted to lower temperatures, and the Alt brewers would store or lager the beer after fermentation, leading to a cleaner, crisper beer than is the norm for some other top-fermented beers such as British pale ale.


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Photo credit: © David Davies / Alamy / Afripics
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Keywords: alt, beer, bier, bierdeckel, breweries, brewing, coaster, german, mat, regional, schumacher, small, types, üsseldorf