Traditional Indian Lentils Stuffed Flatbread Poori Also Called Dal Bhari Puri, Dholl Puri, Cholar Dal, Luchi, Dhal Ki Puri Is Prepared From Wheat Flou
Traditional Indian Lentils Stuffed Flatbread Poori Also Called Dal Bhari Puri, Dholl Puri, Cholar Dal, Luchi, Dhal Ki Puri Is Prepared From Wheat Flour, Yellow Chana, Moong Daal Fried In Desi Ghee
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Photo credit: © Shalini . / Alamy / Afripics
License: Royalty Free
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