ingredients for veal stew or blanquette de veau - pieces of blanched veal meat in remouillage stock in casserole with bouquet garni, onion pique and

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ingredients for veal stew or blanquette de veau - pieces of blanched veal meat in remouillage stock in casserole with bouquet garni, onion pique and veggies, close-up, flat lay, view from above

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Photo credit: © myViewPoint / Alamy / Afripics
License: Royalty Free
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