Rosmarinus officinalis, Tuscan Blue Rosemary


Rosmarinus officinalis, commonly known as rosemary, is a woody, perennial herb with fragrant, evergreen, needle-like leaves and white, pink, purple, or blue flowers, native to the Mediterranean region. Rosemary has many culinary and medical uses. The plant is said to improve the memory. The leaves are used to flavor various foods, such as stuffings and roast meats.


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Photo credit: © Carole Lloyd / Alamy / Afripics
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Keywords: blue, culinary, garden, herb, herbaceous, labiatae, medicinal, officinalis, perennial, plant, remembrance, rosemary, rosmarinus, shrub, tuscan