Torino, Italy. 24th September 2022. Sumbala (or soumbala) a fermented seed condiment made with seeds of Parkia biglobosa. The tree local name is néré, it is also known as the African locust bean

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Photo credit: © Marco Destefanis / Alamy / Afripics
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Keywords: african, bean, biglobosa, condiment, cuisine, dawadawa, edible, exotic, fabaceae, fermented, food, locust, parkia, plant, seeds, soumbala, sumbala, éé