A salted duck egg is a Chinese preserved food product made by soaking duck eggs in brine, or packing each egg in damp, salted charcoal. Salted duck eg

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A salted duck egg is a Chinese preserved food product made by soaking duck eggs in brine, or packing each egg in damp, salted charcoal. Salted duck eggs are normally boiled or steamed.

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Size: 6000px × 3376px
Location: Ipoh, Perak, Malaysia
Photo credit: © MOHD SYAZWAN / Alamy / Afripics
License: Royalty Free
Model Released: No

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